An Autumn Delight in Every Sip

Celebrate the harvest season with our Caramel Apple coffee. This festive blend is an autumn delight of crisp apples covered in creamy caramel, capturing the whimsical spirit of a country fair. It offers a unique sensory experience that balances bright, fruit-forward acidity with a deep, buttery sweetness, making it a favorite for those who love the cozy flavors of the fall.

Premium 100% Colombian Foundation

We infuse these nostalgic flavors into our high-quality 100% Colombian beans to ensure a sophisticated and balanced cup. The naturally mellow character and medium body of the Colombian bean provide the perfect "caramelized" stage, allowing the tart apple notes to shine without being overpowered. It is a brew designed for trick or treaters of all ages who appreciate a gourmet twist on a childhood classic.

• Crisp Apple Snap: Delivers a refreshing, tart aromatic lift that cleanses the palate.
• Creamy Caramel Finish: Provides a rich, velvety sweetness that rounds out the fruitiness.
• 100% Arabica Base: Sourced for its specialty-grade quality and consistently smooth, clean finish.
• The Perfect Fall Treat: Incredible as a morning starter or a festive dessert coffee during the holiday season.

Artisanal Small-Batch Flavoring

At Berardi’s, we infuse our beans while they are still warm from the roaster to lock in the "freshly dipped" fragrance. We carefully monitor our flavoring process to ensure the caramel is rich and the apple is crisp, guaranteeing a consistent and luxurious autumn experience in every bag. Experience the joy of the season with Berardi's Fresh Roast.