Bright, Intense Flavor—Caffeine-Free

Our Costa Rican Decaf allows you to enjoy the vibrant spirit of Central American coffee any time of day. Even without the caffeine, this coffee maintains its medium to full body and its signature high acidity. Made with 100% Arabica Beans, it delivers the same intense flavor and excellent aroma as our caffeinated version.

Heritage Quality from Tarrazu

Sourced from the famous Tarrazu region, these beans are grown in rich soils and high altitudes that contribute to a sought-after cup profile. The decaffeination process is designed to preserve the "snappy" acidity that makes Tarrazu famous, ensuring your decaf cup is never flat or dull.

• Full Body & Aroma: Maintains a satisfying, heavy mouthfeel and sweet fragrance.
• Tarrazu Sourced: Ensures you are drinking beans from the most prestigious growing region in Costa Rica.
• Specialty Grade: Perfect for those who demand the complexity of a high-altitude bean without the stimulant.